Nestled among the rolling hills of Mount Gulaga in New South Wales lies the charming village of Tilba Tilba, which boasts an impressive array of food and drink options to satisfy various tastes and preferences. Visitors can indulge in authentic French cuisine at La Galette, where traditional crepes and galettes are the stars of the menu. The café's cozy atmosphere, rustic decor, and genuine French dishes create a delightful dining experience that transports patrons to the heart of France.
In addition to La Galette, Tilba Tilba offers several cafés where guests can enjoy fresh, locally sourced meals in tranquil settings. For instance, the Dromedary Hotel's restaurant serves up delicious fare, while the Tilba Valley Winery & Alehouse offers an extensive selection of drinks alongside its culinary offerings. For those with a sweet tooth, the village features both the Tilba Sweet Spot and Mrs Jamieson's Tilba Fudge, providing an array of sweet delights to sample and enjoy.
Tilba Real Dairy and the cheese factory are also famous for their tantalizing cheeses, making them another must-visit destination for food lovers exploring this picturesque village.