Winton North in Victoria, Australia, is known for its vibrant food and drink scene, offering diverse culinary options and locally sourced produce. One standout establishment is the Mokoan Hub & Café, known for its family-friendly environment, locally sourced ingredients, and a variety of vegan and vegetarian options. The café serves popular dishes like pork rolls, pies, bacon, and flija, complemented by a selection of fine Australian wines.
For a more traditional Australian pub experience, visitors can head to the Thoona Pub, which features a menu of local seafood, garlic bread, pasta dishes, and options for kids. Meanwhile, the Tatong Tavern offers a mix of international cuisine, such as Japanese and Mexican dishes, alongside local favorites like chicken parmigiana and fish & chips.
Food enthusiasts can further explore the region by visiting wineries and breweries in Victoria's High Country. These establishments offer tastings and tours that showcase locally produced wines and craft beers, highlighting the exceptional flavors of the area, from century-old vines to innovative collaborations using fresh, seasonal produce.