There are 42 Wineries in Tasmania producing Sparkling wines.
42 results
Bay of Fires Wines is a renowned winery located in Pipers River, Tasmania, about 45 minutes drive (44 kilometers) from central Launceston.
The home of Frogmore Creek and Forty-Two Degrees South wines offers stunning architecture overlooking the Coal River Valley with an extensive list of premium wines on tasting.
Overlooking a picturesque lake, the Jansz Wine Room offers visitors the opportunity to find out why Jansz sparkling is among the best.
We invite you to our vineyard to taste our unique wines.
A family-run vineyard in the Cradle Coast where premium, cool climate Tasmanian wines and special memories are made.
Taste some of Australia's finest cool climate sparkling and table wines in our 1860's original farm cottage.
Bangor Vineyard Shed is an award–winning cellar door and restaurant, with stunning views over Bangor vineyard, Bangor farm and Norfolk Bay.
The second venture for Gill and Todd Goebel which started when they purchased an old farm called Killara located between the village of Richmond and Sorell.
Brook Eden is a small, family-owned, sustainably managed vineyard and producer of elegant, true cool-climate table and sparkling wines.
The 53-acre block has played a significant part in the history of the region and is now dedicated to the relentless pursuit of wines of elegance, purity and sophistication.
Cape Bernier is a beautiful family?run vineyard overlooking stunning Marion Bay.
Clover Hill is synonymous for producing elegant and refined sparkling wines with a reputation of uncompromising quality.
Passionate producers of sustainably grown wines.,Visit to try our Sparkling, Pinot, Chardonnay, Riesling and Tempranillo.
One of the first vineyards established in southern Tasmania’s Coal River Valley, which is building an international reputation for producing outstanding cool-climate wines.
Grown, vinified and bottled on our Pipers River estate, Delamere reflects our geography, passion and determination to produce world class wines.
Winemaker John Schuts and Viticulturist Andrew Hanigan are producing world class cool climate wines in our purpose built on-site straw-bale winery set on the picturesque banks of the Derwent River.
A guaranteed haven along the East Coast of Tasmania, Devil’s Corner is home to some of the region’s best wine and food experiences, 360-degree views, and all four seasons in one day.
A couple of crazy Sydney siders decided it was time for a change.
Original viticultural pioneers of our region, the 16ha family owned vineyard is recognised for its 5-star award winning wines.
As the second oldest family business in Tasmania, we have been living and loving this land for 200 years.
Situated on the beautiful coastline of the North coast, just 10 minutes from the Spirit of Tasmania terminal.
GlenAyr is a winery located in the acclaimed Southern Tasmania wine region, in Tasmania.
Nestled between valley views, vineyards and natural bushland, relax and enjoy our expressive cool climate wines and delicious platters, celebrating the many joys of the Tamar Valley.
Holm Oak is one of Tasmania’s most highly regarded family wine producers.
A vision to craft world class sparkling wine led Ed Carr to Tasmania. The cool climate, pristine environments and ancient soils are perfect for crafting world class sparkling wine.
Established in 1988, Iron Pot Bay Vineyard has been producing excellent cool climate wines for 30 years.
Spectacular winery, cellar door and hatted restaurant open 7 days.
Nestled amongst the vines with spectacular views of the surrounding countryside, this intimate cellar door is the ideal spot to enjoy a glass of wine with friends.
A majestic property nestled in the gently rolling hills of the Derwent Valley, 40 minutes from Hobart.
Marion’s Vineyard invites you to one of Australia’s most visually spectacular vineyard sites overlooking the Tamar River.