Vietnamese cuisine is a popular choice in Southland, New Zealand, offering a variety of options like pho, bun cha, and com suon. Notable Vietnamese restaurants in the area include Bao Now, known for their bao buns, Blue Kanu, which serves a mix of Vietnamese and other Asian cuisines, and Saigon Kingdom, specializing in Vietnamese dishes.
Hawker & Roll offers Asian-inspired dishes, including Vietnamese options, while Madam Woo serves a fusion of Malaysian and Vietnamese cuisine. Lord of the Fries provides a selection of Vietnamese-inspired dishes alongside other Asian options. Vietnamese Delight in Invercargill, the southernmost Vietnamese restaurant in the world, offers authentic dishes for travelers to enjoy while exploring the beautiful Southland region of New Zealand.