Gladstone, located in the Wairarapa region of New Zealand, is renowned for its award-winning wines, particularly Pinot Noir, Pinot Gris, Rose, and Sauvignon Blanc. The vineyards are set in picturesque farming land, offering a scenic drive along quiet country roads between the wineries. Many of the wineries have adopted organic, biodynamic, and sustainable principles, contributing to the high quality and unique character of the wines.
Gladstone's expansive vineyards overlook the banks of the Ruamahanga river and benefit from plenty of sunshine and free-draining, ancient river terraces, which contribute to the clarity and distinctiveness of the wines. The stony silt loam soils, with clay components, particularly favor the production of Pinot Noir. The region's wine heritage is characterized by an entrepreneurial spirit and a commitment to sustainable practices.
Visitors to Gladstone can enjoy wine tastings and cellar door experiences at the various vineyards, providing an opportunity to appreciate the unique history and craftsmanship behind each wine. Additionally, the region hosts the sell-out Wairarapa Wines Harvest Festival, held in a scenic riverside setting known as 'the Cliffs' each March, making it a must-visit for wine enthusiasts.