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This family-owned business is one of the oldest "new" winemaking operations in WA and was the site of the first grape plantings in the Great Southern in 1965.
Taste premium Great Southern wines at our charming, rustic cellar door and café. Based in Mount Barker, Plantagenet is a WA winemaking pioneer, located 30 mins from Albany and 40 mins from Denmark.
Set amongst the spectacular Karri forests of Pemberton, this humble family-owned and operated vineyard and cellar door produces a popular range of premium, cool-climate, estate-grown wines.
What better way to celebrate WA Day than to share it with friends, family, wood-fired pizza and delicious wine in Juniper's beautiful gardens
Located close to the town of Cowaramup, AD HOC is a newly acquired property by the Cherubino family, offering a relaxed and casual wine-tasting experience.
Amato Vino are small-batch artisan winemakers with a 'lo-fi' winemaking philosophy, embracing wild-ferments, minimal adjustments, gentle handling and employing traditional processes.
Enjoy world-class Pinot and Chardonnay grown sustainably by this small-batch producer on their boutique, specialty vineyard in the heart of Pemberton’s pristine southern forest.
Two geologists scoured over 1000kms before planting their dream vineyard east of Margaret River, with a range including Cabernet Franc, Viognier, Shiraz and Italian varieties Fiano and Teroldego.
A family-owned and operated certified organic and biodynamic farm and vineyard making Vermention and Zinfandel in various forms and growing amazing produce that can be found at the local markets.
Cape Landing is an independent, boutique, family owned vineyard producing award-winning classic Margaret River Wines.
Taste handmade, hand-bottled Italian varietal wines at the winery-based tasting table with the Anderle family, who relocated from the Mediterranean in 2001 to pursue their dreams in Margaret River.
Established in 2007 and renowned for producing high-quality wines sourced from some of the very best Great Southern and Pemberton vineyards in Western Australia.
Enjoy stunning views of the Porongurups and superb cool climate wines at the cellar door, home to wine judge and winemaker Rob Diletti, awarded James Halliday’s Winemaker of the Year in 2015.
Cherubino is the label of the award-winning Australian winemaker Larry Cherubino. Family-owned and farm-focused, we make uniquely WA wines of great depth, detail and purity, true to their provenance.
Nestled amongst the glorious rolling hills of Donnybrook, is the hidden gem of Coughlan Estate - home to some of the oldest vines in the region.
A boutique winery, known for its artisan, whole bunch pressed Shiraz, made from its vineyard in the premium Mayanup district of Blackwood Valley.
Deep Woods Estate was established in 1987. Since then, Deep Woods Estate has been transformed into one of Margaret River’s most awarded and highly regarded wineries.
Please drop in and taste our Wines.
Delpeche Wines are a boutique owned winery led by Joseph and Colleen Delpech, exclusively sources grapes from the esteemed Chatsfield vineyard in the Great Southern.
Nestled in the heart of the Blackwood River Valley, Dickinson Estate is a James Halliday 5-star winery producing award-winning Cabernet Sauvignon, Shiraz, Chardonnay and Sauvignon Blanc.
Dormilona is a boutique winery located in Margaret River, founded by award-winning winemaker, Josephine Perry.
Home of James Halliday’s Wine of the Year (in 2019 for the 2017 Magpie Hill Reserve Riesling).
A boutique winery making an exclusive range of small batch Cabernet, Merlot and Viognier made from their vineyard near the highest point of the Darling Scarp in the rolling hills of Bridgetown.
Since 1972 Evans & Tate has held a special place in the hearts of Australian wine drinkers and continue to offer their trusted styles, as well as new offerings, and the premium Redbrook range.
A pint-sized wine operation headed by Denmark local newcomer Ryan O'Meara with the sole endeavour to produce honest and expressive single vineyard wines.
Fermoy Estate has earned its place in the Margaret River wine story, having quietly built a reputation for crafting critically acclaimed wines of refinement, precision and elegance.
Against the backdrop of the vineyard, a fresh, refined and elegant Japanese restaurant welcomes locals and visitors for modern dining.
Enjoy an an approachable range of regional to funky still and sparkling styles. By appointment only, or purchase online.
WA’s only specialist 'Méthode Champenoise' winery, producing highly-rated vintage and non-vintage sparkling wines in Margaret River.
The wines of Harvey River Estate are brilliant, bright and shining examples of the Geographe Wine Region.
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