The Narrabri region in New South Wales offers a variety of dining options for travelers. Some of the notable restaurants and cafes in the area include: On Lee, a Chinese and seafood restaurant serving lunch specials daily; Coogle Cafe & Garden, a cozy café with a garden setting offering a range of dishes; Thai Home, a restaurant specializing in Thai cuisine; Kimmi & Co Teahouse, a local café and teahouse serving Australian produce and kitchenware, as well as specialty coffee; Panda Wok Narrabri, a Chinese restaurant offering a variety of dishes; Yield, a café and bakery offering a range of baked goods and coffee; Monterey Cafe Narrabri, a café with a diverse menu including seafood and steaks; and Wee Waa Hot Bread, located in the heart of Wee Waa's main street, offering freshly baked daily cakes, pies, bread, sandwiches, and coffee.
Additionally, there are several establishments in the region that offer unique dining experiences, such as Black Snake Distillery, a distillery producing ASP, an Agave Spirit made in Australia inspired by Mexican traditions; Narrabri RSL Club, home to the Outback Shack restaurant offering multiple weekly meat raffles, cash draws, live music, and other entertainment; and The Wilga Hotel, Narrabri's local watering hole featuring a sports bar, bistro, beer garden, coffee, accommodation, and functions. When visiting the Narrabri region, travelers can enjoy a diverse range of dining options, from traditional Chinese and Thai cuisine to Australian-inspired dishes and local baked goods.