There are 64 wineries in WA's South West with wine made from Riesling
64 results
Taste with the owners at this stunning family-owned, legendary Mount Barker winery, offering some of the best views of the Porongurups, Stirling Ranges and Mount Barker Hill.
Join four generation farming family, the Gilberts at the apple shed turned cellar door of their 5 Star Halliday winery near Mount Barker, for distinct regional wines and tasty farm-grown platters.
Discover the breakaway label of three industry legends, making edgy small-batch wines (with seriously award-winning winemaking), at their co-op cellar door at Abbey Vale Wines near Yallingup.
Discover respected local winemaker James Kellie’s range of site-expressive Great Southern wines, made at his Denmark winery, rated as ‘Outstanding’ by James Halliday for 14 consecutive years.
Sitting atop of Hawker Ridge between the Porongurup and Stirling Ranges just north of Mount Barker, is this down-to-earth family vineyard producing award-winning, cool climate Shiraz and Riesling.
Hay Shed Hill is one of the oldest vineyards in the region. Centrally located in Wilyabrup, the heart of the Margaret River Wine Region.
Howard Park is a pioneering family-owned winery specialising in the premier regions of Margaret River and the Great Southern, crafting wines of provenance and elegance.
Discover the wines of charismatic duo, Shelley and Barry Coad, who grow distinct Great Southern styles (that sell out quickly) from their high altitude vineyard by the Porongurup Range.
Mercurial winemaker Andrew Hoadley produces an innovative re-imagination of traditional wines through his fermentation of creative, drinkable blends at this boutique wine production facility.
Three generations of the Lange family producing cool-climate, premium quality wines at this single estate vineyard situated in the picturesque grape-growing region of Frankland River.
MadFish Wines is named after a remote beach in West Australia, where legend tells of colliding tides causing schools of fish to leap out of water in confusion and chaos.
Interesting wines made from grapes grown on the property. Low yields and hand tended grapes makes for quality. Small, family run vineyard hand tended and planted in 1998.
Set amid the rolling hills of Glen Mervyn in the scenic Preston Valley, majestic, centuries old Blackbutt trees flank the entrance to this husband and wife run winery and cellar door.
A pristine vineyard on the slopes beside the Porongurup National Park, where long-time Great Southern winemaker Gavin Berry and wife Gill Graham grow highly-awarded Riesling, Shiraz and Pinot Noir.
Visit the vintage cellar door of this solar-powered, environmentally-forward, organic winery for cool climate wines and seasonal food events, bursting with produce from their vast organic gardens.
Nestled amongst the undulating hills of the Great Southern, this small, 5 Star Halliday-rated family vineyard produces handcrafted wines driven by a dedication to traditional winemaking practices.
Located on Denmark’s scenic Scotsdale Road tourist route, this lovely family winery produces superior quality cool climate wines.
Named a "rockstar" of the WA wine industry by The West Australian Wine Guide, this 5 Star Halliday-rated winery is the place for chilled wine tastings, home-made gelato and Summer Sunday sessions.
Situated on the Southern tip of WA, this boutique winery is focused on producing first-class wines adhering to simple, traditional approaches to fruit-picking, ageing, and winemaking. No cellar door.
Dry grown, own rooted grapevines farmed without herbicides or systemic chemicals. The wines are made without any additions, fining or filtration. No sulphur is added to any wines.
Named after an abandoned 1850s stone hut that had been used by shepherds in a former era, this family winery maintains a no-compromise approach to making its premium quality range.
Surrounded by Karri forest with panoramic lake-views, discover this 4 Star Halliday winery’s superb regional range or indulge in contemporary dining, bursting with world-class local produce.
Come in and meet our local team in the cellar door who are eager to share their passion and knowledge about our single vineyard, cool climate wines. Experience a true expression of the Denmark terroir
Visit the home of James Halliday’s ‘Best Australian Chardonnay’ and three-time Gourmet Traveller Wine ‘Great Southern Cellar Door of the Year’ at this chic, contemporary estate near Denmark.
A young, exciting label ideal for the more adventurous drinker, produced by veteran winemaker Skigh McManus.
Visit the Margaret River cellar door to taste a treasure map of exciting wines made from vineyard gems throughout WA’s South-West, then to Dunsborough to feast at their esteemed new restaurant, Yarri.
Discover unique regional wines from one of Frankland River’s original farming families, named a Top 10 New Australian Winery in James Halliday’s Wine Companion, 2015.
A wine and food lover’s wonderland, devoted to the art of slowing down and relaxing at its gorgeous lakeside cellar door, gourmet produce emporium and restaurant, just five minutes from Denmark.
Experience the charm of this apple-turned-grape growing region at this small family owned and operated winery in the picturesque Preston Valley, making sweet and dry table wines and port.
Since 2007 5 Star Halliday-rated with Riesling and Cabernet Sauvignon amongst the standouts, the Great Southern Region’s most northern vineyard, owned operated by the Sprigg Family. Aged Riesling WOW