There are 145 wineries in WA's South West with wine made from Sauvignon Blanc
145 results
District veteran Michael Kelly’s family label, making estate-grown traditional Margaret River wines, plus Vermentino, Nebbiolo, Extra Virgin Olive Oil from a prime vineyard on Caves Road in Yallingup.
Three generations of the Lange family producing cool-climate, premium quality wines at this single estate vineyard situated in the picturesque grape-growing region of Frankland River.
Taste the creative range of this new generation, family-owned estate, known for their single vineyard premium wines and ciders, served at one of Pemberton’s most artistic cellar doors.
MadFish Wines is named after a remote beach in West Australia, where legend tells of colliding tides causing schools of fish to leap out of water in confusion and chaos.
A charming, Mediterranean-style cellar door with 28 hectares of vines and a quaint Wood Turning Gallery showcasing handcrafted pieces made from some of Western Australia's finest timbers.
A classic range of Margaret River wines produced from a fantastic vineyard in the Miamup area of Margaret River by young, award-winning winemaker, Rory Clifton Parks.
Enjoy quality wines at an affordable price from this boutique, family-owned vineyard named in honour of what they call “Mongrel Creek”, nearby their property on the outskirts of Dunsborough.
Wine, food and views worth travelling for! Offering a diverse menu our aim is to source and serve you the very best produce from the Great Southern Region.
A pristine vineyard on the slopes beside the Porongurup National Park, where long-time Great Southern winemaker Gavin Berry and wife Gill Graham grow highly-awarded Riesling, Shiraz and Pinot Noir.
Discover certified organic, regional wines including Australia’s first truffle liqueur at the delightful, hand-built cellar door and art gallery this Pemberton pioneer.
Gourmet Traveller’s Best Small Cellar Door, Geographe (2014 and 2016) making hand crafted boutique wines, craft beers, delicious grazing plates and pizzas at their cellar door west of Donnybrook
The most South-Eastern vineyard in Margaret River, this family-owned, 4 star Halliday-rated vineyard produces premium medium to full-bodied wines of consistent regional flavour and quality.
An immaculate 11-hectare vineyard surrounded by the Karri and Marri trees of the Diamond State Forest, growing cool-climate, varietal wines in Pemberton.
Visit the vintage cellar door of this solar-powered, environmentally-forward, organic winery for cool climate wines and seasonal food events, bursting with produce from their vast organic gardens.
Enjoy the serenity, highly awarded wine range and cool, modern Asian cuisine of this Margaret River pioneer’s Tuscan-inspired cellar door, just minutes from Dunsborough.
Owner Jeremy Muller searched far and wide for the perfect site to grow wine after being introduced to White Burgundy by his father and now makes a tidy range of wines in Margaret River.
Synonymous with quality, Pemberley produces premium cool climate wines, wine grapes and gourmet food products, as well as hosting seasonal Art and Comedy Events in the Pemberley vineyard at Pemberton.
A fourth-generation family run vineyard producing delicious cool-climate wines. A cellar door experience like no other!
This 5 Star Halliday Winery draws on over 100 years of viticulture ancestry from Macedonia to make memorable wines from a third-generation family farm, set beside Manjimup’s towering Karri forests.
Discover the sophisticated Chardonnay and Pinot Noir of Australian wine’s highly-respected Pannell family who grow outstanding single vineyard wines from their property in Pemberton.
Drop by for a laid-back tasting of award-winning, boutique family wine in the seaside hamlet of Prevelly, conveniently located at the Prevelly Liquor Store!
Enjoy homely tastings, panoramic surrounds and possibly the region’s only fortified Shiraz at the multi-award-winning pioneer winery and cellar door giving a whole new meaning to the name ‘Redgate’.
Located on Denmark’s scenic Scotsdale Road tourist route, this lovely family winery produces superior quality cool climate wines.
A family owned and operated winery on the corner of Commonage and Wildwood Road in Yallingup. The Cellar Door offers wine tastings and cheese boards, situated on a hill overlooking beautiful gardens.
Situated on the Southern tip of WA, this boutique winery is focused on producing first-class wines adhering to simple, traditional approaches to fruit-picking, ageing, and winemaking. No cellar door.
A certified organic winery and highly awarded quiet achiever, recognised as WA’s ‘Most Outstanding New Winery’ in its debut and continues to go from strength to strength.
Dry grown, own rooted grapevines farmed without herbicides or systemic chemicals. The wines are made without any additions, fining or filtration. No sulphur is added to any wines.
Lose yourself within the bushland of Bridgetown at a family owned and operated vineyard where you can be a part of the action, helping with seasonal activities like picking fruit and bottling wines.
Named after an abandoned 1850s stone hut that had been used by shepherds in a former era, this family winery maintains a no-compromise approach to making its premium quality range.
Surrounded by Karri forest with panoramic lake-views, discover this 4 Star Halliday winery’s superb regional range or indulge in contemporary dining, bursting with world-class local produce.