There are 190 wineries in WA's South West with wine made from Shiraz
190 results
One of Australia’s oldest and largest family-owned wineries.
A small, family-owned vineyards producing a comprehensive range of 100% certified, low allergen wines including dry, sweet and fortified styles, winning multiple awards in mainstream wine shows.
This family-owned vineyard sits on the rolling hills of Yallingup, just 4km from Margaret River’s pristine coast and specialises in making premium Cabernet Sauvignon and Chardonnay.
Established in 1997, this West Australian locally family owned wine company produces premium award-winning wine in a sustainable way.
Stella Bella is rated amongst the best wineries in Australia, come and experience our Southern Margaret River wines at our charming, dog friendly Cellar Door, located minutes from the centre of town.
Sitting on the deck at the cellar door, with a glass of Talisman’s much loved Zinfandel on the armrest of a deck chair. The vista, a steep hillside of undisturbed bushland hanging over the dam edge.
A 4 Star Halliday-rated winery making exquisite wines from a family vineyard in Margaret River first planted in 1978 that is managed with holistic ecological processes to balance vine and nature.
With the benefit of old vines and temperate growing conditions, West Cape Howe consistently produces premium quality wines with distinctive regional characteristics - wines that people love to drink.
A second generation, family-owned, regional pioneer whose timber and stone cellar door, stunning views of the Wilyabrup Valley and classical Margaret River ambience are a real treat for the senses.
Experience a hidden jewel of the breathtaking Ferguson Valley at this 5 Star Halliday rated winery and cellar door, producing vibrant, estate-grown wines, just 20 minutes inland from Bunbury.
Wills Domain is Margaret River’s epicurean heart with a top winery, stellar destination restaurant, friendly cellar door, homestead accommodation, and gorgeous vineyard wedding venue.
We produce small batch limited release wines of exceptional quality grown on our family owned and run estate in the Geographe wine region of Western Australia.
Set amongst the spectacular Karri forests of Pemberton, this humble family-owned and operated vineyard and cellar door produces a popular range of premium, cool-climate, estate-grown wines.
Established in June 2008 and named after the three oceans that surround Australia, 3 Oceans Wine Company is a company with true Australian spirit and global ambition.
A tiny, family-run vineyard, with an idyllic micro-climate, making premium wines that have received over 300 wine show medals around Australia since 2010.
This third generation property in Frankland River is one of WA’s largest family owned and operated wineries and produces superb cool-climate wines with cellar door and accommodation.
Named Gourmet Traveller WINE’s Star Cellar Door (2017), taste wow-factor internationally award-winning wines or a meal, including Sunday breakfast, at their French-bistro inspired restaurant.
Surrounded by stunning vineyards, rolling hills, bushland and manicured gardens, Aravina Estate offers a mix of memorable experiences for the whole family.
Gourmet Traveller’s #1 WA Regional Restaurant (2018), this self-sufficient winery operates ‘off the grid’ creating diverse, acclaimed wines, best enjoyed at its honest and inviting cellar door.
Hand crafted, small batch Fortified Wines from Margaret River WA made by Tash Arthur
Meet one of Margaret River’s quiet achievers and three-generation wine families at their mud-brick cellar door surrounded by picturesque Jarrah and Marri forest in the heart of Wilyabrup wine country.
Enjoy exclusive Mediterranean wines at a boutique winery in the Preston Valley of the Geographe Wine Region, with only 1000-1200 cases produced yearly.
Located in country town Donnybrook, 40km South East of Bunbury, Barreca’s is family owned and operated, offering varieties of Shiraz, Barbera, Malbec, Zinfandel and Sangiovese.
Come and taste the wines of one of the Top 100 Wineries of Australia as rated by James Halliday. Bellarmine produces all estate grown wines, with a passion for creating the best wines possible.
The ultimate destination to indulge in medal-winning Margaret River wines and over 32 flavours of house-made nougat, in addition to WA’s only nougat flavoured liqueur collection.
Discover traditional Margaret River varieties made with experimental winemaking that breaks away from the norm at this certified biodynamic and organic family-owned estate.
Two geologists scoured over 1000kms before planting their dream vineyard east of Margaret River, with a range including Cabernet Franc, Viognier, Shiraz and Italian varieties Fiano and Teroldego.
Discover multi-award winning, single vineyard, regional wines grown on the undulating terrain of the Yallingup Hills in Margaret River.
A husband and wife duo and three-time Young Gun of Wine finalist making highly original, small batch, rustic, minimal intervention wines from a range of superb Great Southern vineyards.
Using 100% estate grown wines this down-to-earth family winery has grown from a sea-change adventure to a well-loved cellar door and café/restaurant destination in Margaret River.