There are 244 wineries in Western Australia with wine made from Cabernet Sauvignon
244 results
Keeping a 100+ year family tradition of winemaking with origins in Macedonia, Little Black Dog Wines makes a quaint range of small-batch, single vineyard wines in the Swan Valley.
Taste the creative range of this new generation, family-owned estate, known for their single vineyard premium wines and ciders, served at one of Pemberton’s most artistic cellar doors.
MadFish Wines is named after a remote beach in West Australia, where legend tells of colliding tides causing schools of fish to leap out of water in confusion and chaos.
A charming, Mediterranean-style cellar door with 28 hectares of vines and a quaint Wood Turning Gallery showcasing handcrafted pieces made from some of Western Australia's finest timbers.
Taste award-winning wines and unwind with a relaxed country lunch and live Sunday music at a tranquil and delightful family-owned vineyard beside the John Forrest National Park.
Interesting wines made from grapes grown on the property. Low yields and hand tended grapes makes for quality. Small, family run vineyard hand tended and planted in 1998.
Set amid the rolling hills of Glen Mervyn in the scenic Preston Valley, majestic, centuries old Blackbutt trees flank the entrance to this husband and wife run winery and cellar door.
Settled on the banks of the Swan in the 1840s, Mandoon is an iconic destination for the region with cellar door, fine dining restaurant, outdoor deli, microbrewery, gallery and kids play area.
Visit industry veteran Dorham Mann at his family winery and taste traditional method sparklings, including one of Australia's most unusual wines, made with Swan Valley’s very own Cygne Blanc grape.
A cellar door experience curio winos will love - an exciting line-up of alternative variety Margaret River wines like Gamay, Fiano and more with the winemaker, just 10 minutes from Dunsborough.
A quaint, family owned and operated winery producing Italian-style handmade wines, liqueurs, cider and olive oil with no added preservatives or additives in the heart of Denmark.
Montague Estate specializes in small release, delicately crafted, maritime wines. As one of Margaret River's new rising stars, a taste of these graceful and elegant wines is a must.
Wine, food and views worth travelling for! Offering a diverse menu our aim is to source and serve you the very best produce from the Great Southern Region.
Enjoy a slice of farming history and the flagship sparkling Shiraz at the Moojelup farm vineyard located 8km north of Harvey at the foothills of the Darling Scarp.
Taste distinctive, handcrafted wines and explore acclaimed local art at this delightful, 5 Star Halliday-rated family vineyard, set beside the picturesque Kent River, between Walpole and Denmark.
Moondah Brook has no cellar door, but strives to produce youthful, crisp, fruit-driven wines with a distinctive flavour, due to much of the fruit being drawn from outside the region.
Planted in 1969 with its first vintage in 1973, Moss Wood is an important, founding estate of the Margaret River region, recognised widely for its celebrated and critically acclaimed wines.
Discover certified organic, regional wines including Australia’s first truffle liqueur at the delightful, hand-built cellar door and art gallery this Pemberton pioneer.
Enjoy Spanish and Portuguese style wines and gourmet cheese at this youthful family winery with serious agricultural pedigree at their modern cellar door in the Bickley Valley, 30 minutes from Perth.
An award-winning wine range created from a set of amazing speciality vineyard sites throughout the Margaret River wine region and harvested in the still of the night to make fresh and aromatic wines.
A day at Oakover is a delightful way to spend some time with the family in a relaxed environment with picturesque views over the grounds.
Gourmet Traveller’s Best Small Cellar Door, Geographe (2014 and 2016) making hand crafted boutique wines, craft beers, delicious grazing plates and pizzas at their cellar door west of Donnybrook
From collecting row ends in the early 2000's for experimental ferments to share with friends to now crafting a serious, regionally distinct, highly awarded range.
The heritage of WA’s oldest winery, four-generations of family ownership and the ‘dream’ cellar door including a decadent cheese emporium, makes for one unmissable Swan Valley experience.
Enjoy the serenity, highly awarded wine range and cool, modern Asian cuisine of this Margaret River pioneer’s Tuscan-inspired cellar door, just minutes from Dunsborough.
Discover the ultra-boutique wines of Richard and Julie Parish’s quaint, hand-grown vineyard, which can be tasted at the Albany Boatshed Markets.
One of WA’s most reputable and respected boutique, family-owned wineries, with unique underground cellar, renowned stone and jarrah restaurant built in 1982 and award-winning wines.
Enjoy special, appointment-only tastings with this boutique, hands-on, family-owned winery whose much-loved wine range sells out quickly each year.
Owner Jeremy Muller searched far and wide for the perfect site to grow wine after being introduced to White Burgundy by his father and now makes a tidy range of wines in Margaret River.
Experience the history of the oldest winery within the Peel Region through its colonial-style cellar door, creative wines and family-friendly surrounds with regular live music events.