Gold Leaf Restaurant

Gold Leaf Restaurant, located in Docklands, Victoria, is a vibrant and colorful establishment that offers Chinese cuisine and yum cha dining experiences.

The restaurant is known for its traditional art, lanterns, and fish tanks, creating a visually appealing atmosphere. The menu at Gold Leaf Restaurant features a variety of Chinese dishes, with a focus on seafood, Wagyu beef, Peking duck, and even some uniquely Australian ingredients like crocodile and kangaroo. This diverse selection allows guests to explore different flavors and culinary experiences. One of the highlights of Gold Leaf Restaurant is their yum cha, which is a favorite among diners. Yum cha is a style of dining where small, bite-sized portions of food are served in steamer baskets or on small plates. It is a popular choice for brunch or lunch, and Gold Leaf offers a wide range of yum cha options to choose from. The venue itself is described as being luxuriously decorated in woven fabrics, creating an elegant and inviting ambiance. The restaurant has received positive reviews for its atmosphere and quality of food. Guests can enjoy a variety of dishes, including seafood, Wagyu beef, and Peking duck, in a beautifully decorated setting. Whether you're looking for a casual yum cha brunch or a special dinner, Gold Leaf Restaurant provides a unique culinary experience in the heart of Docklands.