Description
Gourmet Traveller Wine’s Best Tasting Experience Margaret River 2020. We are open between 10.30-5pm daily. Bookings for our guided tasting experiences are essential
Situated in the heart of the Margaret River Wine Region, the picturesque Passel Estate was established in 2011 by Wendy and Barry Stimpson who originated from England and South Africa and decided to call Margaret River home.
Planted in 1994, the vineyard is gently sloping, and thrives under viticulturist Andy Ferreria's adoption of sustainable practices. Aided by esteemed winemaker Bruce Dukes, Passel Estate`s single-vineyard, small-batch wines focus on Margaret River's hero varieties of Sauvignon Blanc, Chardonnay, Shiraz and Cabernet Sauvignon.
In addition to the numerous accolades received for individual wines in the portfolio, the Estate has been awarded 5-star winery status by James Halliday, included in The Real Review Top Wineries of Australia and winner of Best Tasting Experience and Best Small Cellar Door in Margaret River by Gourmet Traveller Wine Magazine.
Awarded Best Tasting Experience in Margaret River by Gourmet Traveller Wine in 2020. The contemporary-style tasting room utilises stone walls, timbers and floor to ceiling glass panels to take in the full view of its surrounding bushland conservation sanctuary. Book one of our intimate guided tasting experiences to discover our story and our passion, and to showcase our range of award-winning wines and their unique expression of the special place that is Passel Estate.
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Open Days / times: 10:30 to 5pm daily, Closed Christmas Day and New Years Day
Wine Region: Margaret River
Facilities: Cellar Door
Wine Variety: Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Shiraz
Cases Produced: 1500 cases
Established: 1994
Vineyards: 6.7 hectares
Winemaker: Bruce Dukes