Perth, Western Australia boasts a thriving distillery scene, with notable establishments specializing in whiskey production. Whipper Snapper Distillery, recognized as Western Australia's first urban distillery, prides itself on using 100% local ingredients, including corn, barley, wheat grains, and Australia's first commercially cultivated quinoa from Narrogin. Their product lineup features various whiskeys like the Upshot series, Crazy Uncle Moonshine, and Jetpack Hard Coffee.
Another key player in Perth's whiskey landscape is the Great Southern Distillery, known for globally recognized spirits like Limeburners, Tiger Snake, and Dugite whiskies, along with Giniversity gin. Situated in Margaret River, the distillery offers tours, tastings, and an on-site restaurant with seasonal menus. Nearby, the Margaret River Distilling Company offers gin-making classes and a serene environment near the bustling main street.
The South-West Whisky Trail offers a captivating immersion into Western Australia's whiskey culture. Enthusiasts can explore the region over two days, visiting distilleries like The Grove Distillery in Wilyabrup and Jasper's Pemberton, which is both a café and whisky bar with an extensive collection curated by a resident expert. The trail culminates in Albany, home to the Great Southern Distilling Company, the producer of the distinguished Limeburners single malt whisky.