These restaurants cater to various dietary preferences and requirements, including those following a gluten-free lifestyle. Some notable examples include Oyster Bar, offering calamari as part of its gluten-free menu options, The Precinct providing a range of gluten-free choices such as bread/buns, burgers, pizza, tacos, and more, Lazy Susan's Eating House & Yum Cha featuring a gluten-free menu for Chinese cuisine lovers, Snapper Rocks specializing in seafood dishes with gluten-free selections available, Frying Nemo Fish and Chips known for offering fish and chips, among other items, that can be prepared gluten-free, and Fresh Point Co. Parap, a cafe with gluten-free options for dessert and pancakes.